Lady Joseph - Gormet Crackers - Black Truffle & Olive Oil

Delicious Handmade Vegan Crackers with Black Truffle and Olive Oil . Natural, artisanal, vegan, extra thin and crispy, with no additives or colorings and no palm oil. Non-GMO. We infuse our oil with black truffle. The black truffle (Tuber melanosporum vitt) has an intense flavor and exquisite aroma. The harvest takes place in the town of Sarrión (Teruel), home to the world's largest oak plantation. Tuber Aestivum, or Summer Truffle, grows from early summer to autumn. It can be distinguished by its angular wrinkles. Its color is dark brown, and the flesh has an intense, distinctive aroma and flavor. The flour is milled by hand. Stone-ground flours are more nutritious and aromatic than those milled with industrial steel rollers. We let our dough rest for 12 hours and cook it slowly to retain the nutrients and obtain an extra-thin, crispy, yet consistent cracker. So you can enjoy them alone or with others.